Super fast, easy, and filling, this is one of my breakfast go-tos. It’s nutty and creamy and delicious and takes only a few minutes. Similar to scrambled eggs, the key is keeping the heat low and not to overcook the tofu, or you risk making it rubbery. It’s also super healthy, low in calories and…
Featured
Warm chickpea, kale, and avocado brunch salad
Although I suppose this is technically a salad, I actually love to have it for breakfast. I heat everything together the day before and re-heat in the microwave in the morning. It’s packed with super ingredients which are nutritious and filling, and contains 3 of your 5 a day in one meal.- more if you…
